8 Foods One Should   Avoid Having With Curd    

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1. Citrus Fruits  

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Eating citrus fruits like oranges, grapefruits, or lemons along with curd may cause curdling in the stomach, leading to digestive issues for some individuals. 

2. Fish 

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Consuming fish and curd together may not be suitable for digestion as it can cause an imbalance in the body, potentially leading to skin problems or digestive discomfort. 

3. Milk 

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While buttermilk (chaas) is a common beverage made with curd and water, consuming curd directly with milk may lead to digestive problems in some individuals. 

4. Bananas 

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Some people believe that combining bananas with curd may cause toxin formation in the body and lead to digestive issues. 

5. Eggs 

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Mixing curd with eggs is not recommended as it may hinder the absorption of nutrients from both foods and might not be suitable for digestion. 

6. Radish 

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Eating radish with curd is believed to cause gas and bloating for some people due to the conflicting digestive properties of these foods. 

7. Nightshade Vegetables 

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Some individuals might experience digestive discomfort when combining curd with nightshade vegetables like tomatoes, eggplants, or bell peppers. 

8. Hot and Spicy Foods 

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Having extremely spicy or hot foods with curd might not be well-tolerated by some individuals, leading to digestive disturbances. 

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