The purest coffee experience, a strong and concentrated shot of coffee. It's the base for many other coffee drinks.
A classic Italian coffee drink, traditionally made with equal parts espresso, steamed milk, and milk froth. It's perfect for those who enjoy a creamy, yet strong coffee.
Similar to a cappuccino but with more steamed milk and less foam, making it creamier. It's a good choice if you prefer a milder coffee flavor.
Made by diluting an espresso with hot water, giving it a similar strength to regular coffee but with a different flavor profile.
Originating from Australia/New Zealand, this drink is similar to a latte but with a higher coffee-to-milk ratio and a velvety texture.
A shot of espresso "stained" with a small amount of foamed milk. It's stronger than a cappuccino or latte, with a more pronounced espresso flavor.
A latte with chocolate, usually made with steamed milk, espresso, and either cocoa or chocolate syrup. It's a favorite for those who love coffee and chocolate together.
A simple yet indulgent Italian dessert featuring a scoop of vanilla gelato or ice cream "drowned" with a shot of hot espresso.